Objectives
Œnological objectives
Granulars Œnofresh are fresh woods concentrated in ellagitannins, designed to add tannic concentration to the wine without affecting the aromas. For red wines, OEnofresh helps to stabilise colour, while for white wines, its anti-oxidant effect limits the evolution of the wine.
For what type of wine ?
Granulars Œnofresh fit perfectly with fresh or mature wines that lack tannic concentration. This wood can be used on white, rosé or red wines as part of a SO2 reduction process.
Direction for use
When is the right time to apply ?
The granular format allows you to extract the potential of the wood in the wine very quickly (3 to 5 days). It is an interesting format for alcoholic fermentation. Application during fermentation ensures better integration with the wine while enhancing tannic concentration on the palate.
How much to apply ?
The dosage of Granulars OEnofresh should be adapted according to the level of concentration of future wines. Between 1 and 4 g/L for white, rosé and red wines.
What is the contact time for these granulars ?
During fermentation : the time required for vinification. A period of 3 to 5 days is necessary to
extract the full potential of the wood (aromatic and contribution to the palate).
During ageing : an application is always possible during ageing. A contact time of 1 to 2 months is recommended to ensure proper integration into the wine.
Aromatic notes
Yellow fruits
Red fruits
Coconut
Technical characteristics
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French oak naturally matured in oak yards over a period of 24 months
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Granulars from 3 to 8 mm
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1 bag of 12 kg made of PE lined with PET, also available in bags of 12 kg containing 2 x 6 kg nylon infusion nets.
