Œnoblend® PURE

Œnological objectives
Œnoblend® Pure chips are a blend of very slightly toasted wood designed to enhance the intensity of fresh fruit and bring more volume to the palate.

For what type of wine ?
Œnoblend® Pure chips work perfectly with fresh white, rosé and red wines that lack fruit and volume on the palate. An interesting wood blend to work with reductive wine matrices to open up the nose.

When is the right time to apply ?
The chip format allows you to quickly extract the potential of the wood in the wine. Application at AF ensures better integration with the wine while adding volume on the palate. Application during ageing, post MLF, will bring out the full aromatic complexity of the wood while preserving its impact on the palate.

How much to apply ?
The dosage of Œnoblend® Pure should be adapted according to the desired oenological objective. From 1 to 5 g/L for white, rosé and red wines. If the aim is to enhance the intensity of the fruit, we recommend working at around 2-3 g/L.

What is the contact time for these chips ?
During fermentation : the time required for vinification. 7 to 10 days are needed to extract all the
potential of the wood (aromatic and palate contribution).
During ageing : a contact period of 1 to 3 months is recommended to ensure good integration
of the wood.