Œnoblend® FUN

Œnological objectives
The Œnoblend® Fun chips are a blend of moderately toasted French and American woods, designed to deliver a rich palate and a nose with notes of vanilla and crème brulée.

For what type of wine ?
The Œnoblend® Fun chips work perfectly with wines that lack maturity, sweetness and length. This blend is interesting for raising the overall level on the palate.

When is the right time to apply ?
The chip format allows you to quickly extract the potential of the wood in the wine. Application at AF will ensure better integration with the wine while adding volume on the palate. Application during ageing, post MLF, brings out the full aromatic complexity of the wood while preserving its impact on the palate.

How much to apply ?
The dosage of Œnoblend® Fun should be adapted according to the desired oenological objective. From 1 to 5 g/L for white, rosé and red wines. If your aim is to increase complexity and sweetness, we recommend working with 3-4 g/L during ageing.

What is the contact time for these chips ?
During fermentation : the time required for vinification. 7 to 10 days are needed to extract all the
potential of the wood (aromatic and palate contribution).
During ageing : a contact period of 1 to 3 months is recommended to ensure good integration
of the wood.